Weddings

Download PDF Fact Sheets: Weddings Fact Sheet

If you’ve been dreaming of a romantic country wedding or exchanging your vows in a picture-perfect landscape that celebrates natural beauty and tradition, Sugarcreek may be the ideal wedding location.

At Carlisle Inn and Dutch Valley Restaurant, our beautiful, family-friendly venues work in harmony with the charming country surroundings to create the perfect setting in which to make wedding memories that last a lifetime. Our experienced, attentive staff works with you every step of the way to make your special day easy, enjoyable, and everything you dreamed of.

Romantic Destination Weddings In addition to one of the most scenic spots in the country, everything you need for a lovely country wedding is right here—beautiful banquet facilities with flexible seating arrangements for up to 250 guests, gracious hotel accommodations for out-of-town guests, and delightful amenities for you and your family and friends.

Beautiful Receptions and Banquets Whether you choose the Carlisle Inn or Dutch Valley Restaurant to host your wedding reception, or as the site for other joyful celebrations surrounding your special day, you couldn’t choose a better way to treat your guests—or treat yourself.

The setting is picture-perfect. Our attractive banquet rooms accommodate events of every size and style, from dinner for 250 to more intimate occasions. To make planning simple, banquet facilities include audio/visual equipment, coat rack area, no-step access, and ample parking.

The food, made fresh in our kitchens, is delicious and a real crowd-pleaser. And it’s always served hot. We strive to serve up to 250 guests within 18 to 22 minutes and to always exhibit a friendly, efficient, and conscientious attitude.

Attentive, Personal Service Whether a destination wedding or a wedding celebration, our capable, professional staff, is committed to making every detail of your special day easy, enjoyable, and free of stress.

To help you plan the perfect day, download our Weddings Fact Sheet or call Richele Pittman at 330-852-2586.

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