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 Smoked Ham$13.29 - $65.99Succulent hickory-smoked flavor with less sodium. Fully cooked, with bone in; shank, skin and fat removed. Prepare hams according to labeling or bake in a pre-heated 325º oven. Bake 18 to 20 minutes per pound of ham or to an internal temperature of 140º. Be sure to store your ham in the refrigerator or freezer until you plan to cook it. We now offer smaller hams as an option for those who don't need an entire ham. Weight of a whole ham is approximately 15 pounds - about 20 servings. Smaller hams weigh approximately 4.5 pounds - about 6 six servings. NEW! Boneless Hams, approximately 16 lbs are available for Easter. Note: If you are looking for company gifts or other bulk orders, please call 330-852-2631 for corporate pricing. ShippingTo ensure your products arrive safely and in perfect condition, our hams and turkeys are packaged in a reusable insulated extra-large styrofoam box and packed with dry ice or chilled gel packs. Meats are shipped on Monday only.
Catalog Number9351  Enter Quantity
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